April in food: London’s top new restaurants and bars to try this month

Bancone’s biggest site yet lands in the City, Ornella brings Naz Hassan’s Milanese cooking to London Fields, and Weezie’s is making thin-crust pizzas even more hip in Belgravia.

There’s also a rooftop, a wine vault, a robata grill, a pool hall, and a sandwiches takeaway place. Overwhelmed? Don’t be – here’s all you need to know about our favourite launches in April.

Wahaca is celebrating Margarita Month with two bold new cocktails

Pickle juice, hot honey and Yorkshire rhubarb aren’t the first ingredients that come to mind when you think of a classic Margarita. But for Margarita Month, Wahaca is deliberately steering away from the plain Janes of the cocktail world.